Puff Pastry Apple Rings
Serves 4
15 mins prep
10 mins cook
25 mins total
A dessert that’s easy but looks super impressive! Perfect for a quick treat or to impress guests.
0 servings
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Preheat your oven to 400°F (200°C). Take puff pastry from the frozen section and cut it into strips. Carefully wrap the apple rings with the puff pastry strips. In a small bowl, whisk one egg to create an egg wash. Brush the egg wash over the wrapped apple rings, then sprinkle generously with cinnamon sugar. Bake in the preheated oven for 10 minutes or until golden brown on all sides.
